Microwave "sautéed" onions are a fast, mess-free way to bring out their natural sweetness — no stovetop needed. Sliced onions sweat and soften in an Anyday dish, using steam technology to cook evenly, and even lightly caramelize! . Whether you’re topping burgers, mixing into pasta, or adding flavor to soups and stews, this simple method delivers perfectly sautéed onions in minutes with minimal cleanup.

All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well. Unless specified otherwise, all recipes should be cooked at full power.